I do love a wonderful international paper product website find, particularly one that is in french. Im forced to just look at the images and not read any of the written words. This is by far one of the sweetest range of products Ive seen for a long while.
Every bit of this site is gorgeous, and the products just beautiful. ♥
Pictures always tell a wonderful story, and this is no exception. Here are some snap shots of our new DAN300 textile ranges.
It is the beginning of a very fresh new phase for us, and is going to make blogging here at The Style Tree very interesting. ♥
How to get to the part of actually making the jam….. into jam.
First you must master the art of sterilizing your jars.
Clean your empty jars and lids with hot soapy water and dry with paper towel. Line a tray with foil. Place the jars face down with the lids beside them and put in a hot oven for about 15 mins. Take jars out of the oven and let them cool.
Once you have taken the jam off the stove and it looks to be setting with a jelly like texture, it is ready for pouring into the jars.
Pour the jam into the jars and close the tops.
Your jam will look a bit like this ….. ♥